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Patsy's Pizzeria
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Patsy's Pizzeria : ウィキペディア英語版
Patsy's Pizzeria

Patsy's Pizzeria is a historic coal-oven pizzeria in New York City and is regarded as one of New York's original pizzerias as well as for its use of traditional New York style thin crust pizza.
==History==
Patsy's Pizzeria was founded in what used to be the predominantly Italian neighborhood of East Harlem in 1933 by Pasquale "Patsy" Lanceri.〔 When it opened it was one of New York's earliest pizzerias along with Lombardi's, Totonno's and John's. Patsy's claims to have originated the idea of selling pizza by the slice. Lancieri is said have learned his craft at Lombardi's brick-walled coal oven.〔 New York's pizza dynasties are now in their third and fourth generations, and counting.〔 Eric Asimov (New York Pizza, the Real Thing, Makes a Comeback ) June 10, 1998 New York Times
〕 And in its neighborhood of Spanish Harlem (which at the time the restaurants were started was known as Italian Harlem), two restaurants "vie for the title of El Barrio's best bite": Patsy's Pizzeria "where — so they say — the archetypal thin-crust New York pizza was first invented" and nearby Rao's, run by legendary restaurateur/ ''Sopranos'' actor Frank Pellegrino.
Patsy's was sold and expanded after its founder's death to Frank Brija, an Albanian from Kosovo, who bought the pizza company from its founder's widow in 1991.〔 Greek pizzamaker Nick Tsoulos decided to bring coal pizza to Manhattan and made an agreement with Brija, the new owner of the East Harlem Patsy's, to use that name and in 1995 opened Patsy's Pizza at 509 Third Avenue, near 34th Street.〔 Tsoulos, "a member of a Greek pizza-making clan in Queens", opened traditional New York pizzerias in Manhattan after licensing the name and starting in 1995 with a Patsy's on Third Avenue and 35th Street. He and his partners opened four more locations in Manhattan.〔Leslie Eaton(The Patsy's Connection ); Two Competing Pasta Sauces Share a Name and a Trademark Lawsuit February 1, 2000 New York Times〕

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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